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Prep, Cook & Eat Dinner a HUGE Success! |
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Written by Lauralee Berrill
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Thursday, 28 June 2007 |
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Jamie Oliver... move over! Last week the Bunning's crew were cooking up a storm with a menu of salmon & alioli for entree, macadamia crusted chicken breast and a VERY sinful CREAMY dessert. MMMM MMM yummo - who said too many cooks spoil the broth?? We had at least ten cooks in the kitchen and managed to serve ourselves up a five star 'firecrackers in the mouth, taste explosion' meal. While all this was taking place, we were also learning to work alongside our colleagues, create something together (a common goal) AND had a damned good laugh... the best teambuilding money can buy! Well done Bunning's crew... you can come to my place for dinner anytime, so long as you do the cooking .
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